Chinese Food
All Recipes
Stir fried radish
Radish is known as little ginseng in Chinese folk. As soon as winter comes, it becomes a regular customer on every family's dining table. Modern nutrition research shows that radish is rich in nutrition, rich in carbohydrates and vitamins. The c... ...
Sweet mung bean pie
Mung bean, the best food in the world, helps the world and the valley. It's cool and sweet. It has the effect of clearing heat and detoxification, relieving thirst and heat, diuretic and moisturizing. In the age of material scarcity, drinking a ... ...
More grains in France
This recipe went through all kinds of hardships. That day, I made cream. Egypt was numbed by bread. I protested that high milk, high sugar and high fat. Do you want bread to be a big baby? In order to intimidate me, I also bought durian and put ... ...
Beef curry pastry
The ingredients are similar to the fried dumplings with curry beef. -
A cake of jujube paste
Red dates are a good thing. So my family has prepared a lot of I can't eat all the dried dates at home. The more I eat, the more I accumulate. I'll just make a healthy and delicious jujube cake.
Toasted oatmeal
It's very casual to make. Dried fruit is added according to what you like. So is dried fruit. Delicacy delicacy syrup. I used maple syrup. I also used other syrup and Honey Baked moon cakes instead of maple syrup. My mouth is not as good as mapl... ...
Sweet and sour sirloin
My husband was full of praise. He served three bowls of rice.
★ taro sesame cake ★
It's a sesame cake. It's simpler than pancakes. The fermentation step is omitted, but the fragrance is still unforgettable.
Zero failure whole wheat seaweed bag (easy hand kneading, no machine required)
[tips] 1. The filling of the recipe is enough for you to wrap five buns. Please freestyle for the remaining two. 2. Leave enough space between bread and bread during secondary fermentation. 3. It's recommended to eat hot. I like slicing and baki... ...
Sweet and sour sirloin
Sweet and sour pork tenderloin is one of the classic traditional dishes. It takes pork tenderloin as the main material, with flour, starch, tomato sauce and other ingredients. It's sour, sweet and delicious. It's appetizing. In Zhejiang cuisine,... ...
Quail eggs in tomato sauce
The dishes with tomato sauce are children's favorite. This dish is mainly made of quail eggs. It's made of tomato sauce. White and small quail eggs are wrapped with attractive sauce. It's sour, sour and sweet. You can't stop eating. Quail eggs a... ...
Sweet and sour corn of Xiaoyu's private kitchen
The sweet and sour corn is a video series of small feather private chef. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Spicy salmon in Xiaoyu's private kitchen
The salmon is a video of the little feather kitchen series. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Xinjiang Nang cake
I can meet Xinjiang friends abroad. They are good guests and have a good taste. So I learned a lesson from them.
Make a hand-held cake
Easy to do, easy to fail. The gospel of lazy people
Mapo Tofu
Mapo Tofu with garland and wormwood
Chinese New Year's Eve family version sweet and sour pork tenderloin
This dish is characterized by sweet and sour taste, crispy tenderloin and children's favorite
[traveling quack] unorthodox specialty Wuping cake
What? Your frog doesn't go home? I didn't bring you any special products when I went home? Since we are all empty nest old mothers, let's make our own specialty and taste it. It must be said that Wuping cake is a popular Japanese dish. In fact, ... ...
Spicy cold noodles
I don't feel at ease about the cold noodles I bought in the market. I can make the same cold noodles that I can play again and again. Some friends say I can't make them well. Part of the reason is that the starch is not pure enough. There is als... ...
